Celcook By Celco

  In a busy small restaurant, commercial microwaves are a piece of equipment that can help by heating and cooking food fast. Before you can select the best microwave for your business, it’s essential to understand the options and features that are available. Below are some of the factors to consider when purchasing  commercial microwave ovens . How Much Cooking Power Do You Need? One of the factors to consider for restaurant ovens is how much power you need and how much traffic you see in your small restaurant. For example, heavy-duty and high-capacity ovens can output up to 2,100 watts of power. They are ideal for busy kitchens, large quantities of food, and heavy use. Units that output around 1,000 watts of power are still powerful commercial ovens. However, they are best suited for smaller restaurants where the kitchen load is lighter. What Are Your Requirements for Commercial Microwaves? Your menu and kitchen size will also play a role in the type of oven that’s best suite...

Equipping your restaurant staff with quality kitchen equipment in Toronto will help them do their job each and every day. However, some pieces of equipment will allow them to do it faster. With more efficiency in your commercial kitchen, you’ll be able to serve more customers in less time and improve your bottom line. Below are key pieces of  commercial kitchen equipment  to consider. Commercial Microwave Ovens Compact microwaves and high-capacity microwaves all have one thing in common. They can deliver cooking power in your commercial kitchen, allowing you to cook or heat up food rapidly. These ovens are built to reduce cooking times without affecting the freshness and quality of food. High-Speed Ovens Similar to commercial microwave ovens, high-speed ovens cook food fast. This type of commercial kitchen equipment typically works five to 20 times faster than regular microwaves or convection ovens. They include a combination of cooking energies so that you can have food ready...

  Are tired appliances hurting productivity in your commercial kitchen? Whether you need to replace old equipment or outfit a new kitchen, the list below can help. It summarizes some key pieces of equipment that many professional kitchens need. Your kitchen staff will be able to prepare food and serve customers fast with many of the items below. Commercial Kitchen Equipment Starts with Commercial Ovens Microwaves and restaurant ovens suit many types of professional kitchens. This includes fine dining to cafes, hotels, arenas, schools, hospitals, and more. They offer a quick turn-around time, meaning you can cook and heat food fast. Even though  commercial ovens  reduce cooking times, they will maintain the quality and freshness of food. High-Speed Ovens These ovens offer high-quality cooking results in a fraction of the time. They are ideal for busy kitchens that serve a variety of foods. Some types of  high-speed ovens  can combine cooking methods for even more...

  If you’re opening a new restaurant or upgrading an existing one, purchasing commercial restaurant equipment will rank high on your to-do list. With the right equipment on hand, you’ll set up your kitchen for success when it comes to speed and efficiency. Plus, with high-quality equipment selections, you can support your kitchen staff for the long term, even in busy, high-traffic restaurants. Here’s a look at why your restaurant will benefit from choosing the right pieces of equipment: Commercial Kitchen Equipment for Your Specific Restaurant Needs The tools that your restaurant needs are as unique as your menu. Be sure to consider the specific items that will support your team in producing great-tasting, quality food. For example, a family restaurant or pub may benefit from a  commercial pizza oven  to serve perfectly cooked pies. However, a gas station or convenience store may need a  heated display cabinet  to keep snacks hot and fresh to tempt customers who...

If you’re looking into a commercial pizza oven for your restaurant, your business is bound to benefit in many ways. From offering a wide variety of great-tasting pizza to being able to serve more customers — and do it quickly — your restaurant’s profits are sure to grow. Here are several ways that you can use your pizza oven to boost business in your restaurant. Offer a Variety of Pizzas that Taste Great Gone are the days of serving only one or two types of delicious pies. Thanks to the power of commercial pizza ovens with programmable settings, you can expand your restaurant menu and offer a wide variety of tasty pizzas. Handy features on the Forza  STi 16” Pizza Oven , for example, allow you to program up to 1,024 recipes with eight steps. A USB port to upload and download recipes makes this process simple. When your kitchen staff is ready to cook, they can quickly execute their desired recipe and achieve the same great results every time. Prepare Pizza Quickly and Serve More Gue...

  Pizza is a favorite among many restaurant patrons. Its delicious taste and shareable format make it perfect for mealtime, snack time, and everything in-between. If your restaurant is looking to capitalize on this menu item, a  commercial pizza oven in Canada  is an essential piece of equipment. With a professional oven from Celcook, you’ll be able to cook quality pizza quickly and efficiently, which has the power to boost your business in many ways. Cook Mouth-Watering Pizza Taste and quality are key when it comes to preparing pizzas that will keep customers coming back for more. When it comes to cooking an assortment of pizzas in your kitchen, our pizza ovens can do it all — and do it fast. You’ll be able to offer a variety of menu items cooked to perfection quickly and efficiently. Serve Customers Fast Being able to quickly serve customers is essential in the food-service industry. Thanks to the power of these high-speed pizza ovens, your business will be able to do j...

Buying commercial kitchen equipment is an important investment that every food-service business makes. It’s key to keeping this equipment functioning well for the long term is maintenance. If you take care of your equipment, you can help ensure that it will continue to serve you. Below are some critical reasons why caring for your commercial ovens and other pieces of equipment will benefit your business. Maintain Health and Safety in Your Business Frequent cleaning of your equipment can help address health and safety. With so much prep work taking place in your kitchen, it’s only a matter of time before food and/or grease will build up. Be sure to prevent this issue with regular cleanings. Addressing spills and messes as they happen, instead of at the end of a shift, is also key. This can help keep your high-speed ovens and other appliances clean, safe, and operating at peak performance throughout each workday. Address Any Hidden Cleanliness Issues Implementing a secondary deep-clean s...